How to Prepare Favorite Macaroni and spaghetti jollof
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Macaroni and spaghetti jollof. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Macaroni and spaghetti jollof, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macaroni and spaghetti jollof delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Macaroni and spaghetti jollof using 8 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Macaroni and spaghetti jollof:
- Macaroni
- Spaghetti
- Tin tomato's
- Dried fish
- Scotch bonnets
- Onion
- Seasoning
- Vegetable oil
Instructions to make to make Macaroni and spaghetti jollof
- Perboild ur spaghetti and macaroni and set aside.
- Pound ur scotch bonnet slice ur onion and wash ur dried fish with hot water and salt then set aside.
- Put pot to fire add oil leave to hot put some onion pour ur toma and scotch stair fry for some mins, add little water ur already washed fish add seasoning and a pinch of salt to taste cover to boil.
- Pour ur already perboild spaghetti and macaroni stair add ur onion and stair cover and leave to steam in a low heat u are done then serve.
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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Macaroni and spaghetti jollof. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!