Recipe of Ultimate Baked Rotini

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Homemade Baked Rotini. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Baked Rotini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Rotini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Rotini is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Rotini estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can cook Baked Rotini using 10 ingredients and 5 steps. Here is how you cook that.

A favorite pasta dish among my own family! Enjoy!

Ingredients and spices that need to be Prepare to make Baked Rotini:

1. 1 box Rotini Noodles (or any noodle type)
2. 2 lb Ground beef
3. 1 can Big Jar of Prego Chunky Garden
4. 1 small jar of a different flavored spaghetti sauce
5. 2 packages Shredded Cheese (your choice)
6. 1/2 cup Sliced Green Pepper
7. 1/2 cup Sliced Onion
8. Italian Seasoning to your taste
9. 1/2 cup Sugar (or your own amount for taste)
10. Salt and Pepper

Steps to make to make Baked Rotini

1. Preheat your oven to 350. Start boiling the water for your noodles and add salt to the water. DO NOT ADD NOODLES until the water has began to boil. After boiling your noodles, then drain.
2. Clean and cut your green pepper and onion. Mix ground beef, onion, green pepper, salt, pepper, and italian seasoning and fry on the stove. Drain ground beef when finished.
3. After the noodles and ground beef has been cooked and drained, combine the noodles, ground beef, and spaghetti sauce in one big pot.
4. Add your sugar to your taste. Not everyone likes sugar in their spaghetti. Also add about 1 cup of cheese into the mixture. Stir.
5. Pour your pot mixture into a flat pan and smooth out all over. Add the final amount of cheese to the top of the noodles and sprinkle Italian seasoning on top. Cover with foil. Cook for about 35 minutes or until the juices are gone. (Depends on oven)

While this is in no way the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so that you could prepare excellent lunches for the own family without needing to complete too much heavy cooking in the approach.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Baked Rotini. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!