Step-by-Step Guide to Make Speedy Crock pot lasagna

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Crock pot lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crock pot lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock pot lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock pot lasagna is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crock pot lasagna estimated approx 240 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Crock pot lasagna using 11 ingredients and 10 steps. Here is how you cook it.

This is the easiest, most cheesie, most delicious lasagna ever. Awesome part is since its so big you'll have left overs!

Ingredients and spices that need to be Prepare to make Crock pot lasagna:

1. 1 lb ground beef
2. 1/2 lb Italian sausage (optional)
3. 1 jar mushrooms (optional)
4. 1 jar (4 lb) spaghetti sauce
5. 1 1/2 package oven ready lasagna noodles
6. 2 cups Italian mix cheese
7. 4 cups mozzarella cheese
8. 15 oz ricotta cheese
9. to taste Italian seasoning
10. to taste salt
11. to taste pepper

Instructions to make to make Crock pot lasagna

1. Brown beef and sausage with mushrooms and drain. Add salt, pepper & Italian season to taste. (you can substitute sausage for beef)
2. Mix 3 cups of mozzarella cheese, two cups of Italian blend cheese and ricotta cheese in a separate bowl. (i use my hands)
3. Mix all of the spaghetti sauce with the meat & mushrooms.
4. Spoon 1/4 meat sauce mixture into bottom of a 6 qt slow cooker.
5. This is the ready bake noodles. Layer them on top of the meat mixture, breaking them if you need to. Make two layers of noodles.
6. Make a layer of cheese on top of the noodles.
7. Spoon 1/4 meat sauce mixture over cheese
8. Repeat the layering process until all ingredients are used.
9. Spread the last cup of mozzarella on top of the layers.
10. Place lid on your crock pot and let cook on LOW for 4-6 hours, or until noodles are cooked.

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So that is going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Crock pot lasagna. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!