How to Prepare Perfect Singapore stir fry
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Any-night-of-the-week Singapore stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Singapore stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singapore stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Singapore stir fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Singapore stir fry estimated approx 1 hr.
To begin with this recipe, we have to prepare a few components. You can have Singapore stir fry using 15 ingredients and 9 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Singapore stir fry:
- 100 g beans chopped in half parboiled in microwave 30s
- half Baby corn halved length wise and cut in
- Paprika chopped length wise
- 1 Carrot julienned
- Stem of spring onion length wise cut
- Spring onion greens finely chopped
- Fresh Baby Spinach roughly chopped
- 300 g spaghetti Al Dante
- 1 cup frozen shrimps thawed in MW for 30s
- Oyster sauce
- 1 tbsp Rice vinegar
- 2 tsp Curry powder
- 1 tbsp Light Soy sauce
- Finely chopped garlic cloves x 2
- Finely chopped green chillies
Steps to make to make Singapore stir fry
- Heat oil in pan. Keep on high heat (> 6)
- Add spring onion stem and baby corn. Saute
- Add garlic and green chilli. Saute
- Shrimps in. Mix. Cover and steam for 2 minutes
- Add parboiled beans. Reduce heat to 4
- Add spaghetti. Add oyster sauce, salt, curry powder and Soy. Give it a mix
- Add paprika and carrot. Mix
- Add rice vinegar and some honey
- Garnish with spring greens and spinach. Take off heat.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Singapore stir fry. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!