Step-by-Step Guide to Prepare Quick Peas spaghetti
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Perfect Peas spaghetti. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Peas spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peas spaghetti is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Peas spaghetti using 5 ingredients and 8 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Peas spaghetti:
- 1/4 kg spaghetti
- 1/4 kg green peas
- Salt
- 1 cup water
- Cooking oil
Instructions to make to make Peas spaghetti
- Wash your peas and sock them in hot salty water.
- Add a cup of water to a cooking pot.
- Boil the water.
- Add some little salt.
- Add some cooking oil and the spaghetti
- Boil for close to 8mins, when the water is almost drying, add the peas initially socked in hot salty water.
- Cover and boil for 2 mins
- Serve with your favorite stew for lunch.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Peas spaghetti. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!