Recipe of Any-night-of-the-week Spaghetti, beef and Veges

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Spaghetti, beef and Veges. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spaghetti, beef and Veges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti, beef and Veges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti, beef and Veges is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti, beef and Veges estimated approx 30 Mins.

To get started with this recipe, we have to prepare a few components. You can cook Spaghetti, beef and Veges using 8 ingredients and 11 steps. Here is how you can achieve that.

I made this for lunch and its so delicious

Ingredients and spices that need to be Make ready to make Spaghetti, beef and Veges:

1. 400 g Spaghetti
2. 1/4 kg meat-chopped
3. 4 Tomatoes-chopped
4. 2 large Onions-chopped
5. Chopped sukuma wiki mixed with some spinach
6. to taste Salt
7. Boiled water
8. Cooking oil

Instructions to make to make Spaghetti, beef and Veges

1. Boil the meat for few minutes to ease the toughness.
2. Fry one onion with some cooking oil till it turns brown then add the meat.
3. Add a little water to prevent it from sticking on the pan and cook till the water dries.
4. Add two tomatoes and some salt to taste and cover for a few minutes to cook.
5. As the meat is making that thick paste with tomatoes, fry the remaining onion with some oil in a separate cooking pan and once its cooked add your sukuma and spinach and cover a little bit.
6. Mix then add the remaining two tomatoes and some salt to taste then cover for the tomatoes to cook.
7. By now beef is ready and remove it from the fire.
8. Add the spaghetti in boiling water and a little salt and butter and cook for 10mins.
9. As the spaghetti are getting ready, the vegetables are ready. Mix well then remove from fire.
10. Switch off the fire before the water completely dries from the spaghetti and give it a few minutes before serving.
11. Serve and enjoy your meal.

While that is in no way the end all be all guide to cooking fast and simple lunches it's very good food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for the family without needing to perform too horribly much heavy cooking from the practice.

So that is going to wrap this up with this special food Easiest Way to Make Quick Spaghetti, beef and Veges. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!