Recipe of Homemade Carbonara

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Quick Carbonara. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carbonara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carbonara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carbonara is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carbonara estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Carbonara using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Carbonara:

1. 200 g spaghetti
2. 4 slices bacon, chopped
3. 2 eggs
4. 100 ml single cream
5. 40 g parmesan cheese, finely grated
6. 1 white onion, chopped
7. 25 g peas
8. butter

Instructions to make to make Carbonara

1. Boil a large pan of salted water and cook the pasta.
2. Meanwhile, heat a knob of butter in a frying pan and cook the onion and bacon for 5-7 minutes until golden
3. Beat together the eggs, cream, most of the parmesan and plenty of black pepper
4. Drain the spaghetti and return to the pan, off the heat. Add the onion and egg mixtures and toss together with the peas
5. Serve and scatter the rest of the parmesan over

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So that is going to wrap this up with this exceptional food Recipe of Favorite Carbonara. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!