Easiest Way to Prepare Super Quick Homemade Spaghetti with indo Chinese twist

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Spaghetti with indo Chinese twist. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spaghetti with indo Chinese twist, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti with indo Chinese twist delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti with indo Chinese twist is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti with indo Chinese twist estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Spaghetti with indo Chinese twist using 10 ingredients and 4 steps. Here is how you can achieve it.

Easy recipe for parties and for sudden guest.

Ingredients and spices that need to be Take to make Spaghetti with indo Chinese twist:

1. 1 pack Spaghetti
2. 1cup (cut into julients) Tri colour capsicum
3. 1/2 cup (cut into julients) Onion
4. 2 Eggs
5. 1 Slit green chilli
6. 4 pods Crushed garlic
7. 1/2 tspn Crushed pepper
8. 1/2 tspn Chilli flakes
9. 1 tspn Vinegar
10. to taste Salt

Instructions to make to make Spaghetti with indo Chinese twist

1. Cooking spaghetti: boil 1 liter of water, add 2 tspn of oil, add the spaghetti and cook about 10 min in low flame. Make sure it should not be sticky. Once cooked, drain it and pour cool water to it.
2. Make scrambled egg: pour a tspn of oil in a kadai and add eggs, pepper and salt. Fry until soft.
3. Take a heavy bottom kadai. Add 1/4 cup of oil. Add garlic and roast until golden brown. Then add onion, capsicum satue well for 2 minutes on high flame.
4. Now add the cooked spaghetti, red chilli flakes, pepper, vinegar and salt. Finally add scrambled eggs. Saute well. Cook it for a couple of minutes. Off the flame and cover it. Serve hot.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Spaghetti with indo Chinese twist. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!