Simple Way to Make Any-night-of-the-week Jollof spaghetti

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Jollof spaghetti. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jollof spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Jollof spaghetti using 6 ingredients and 5 steps. Here is how you cook it.

Leftover stew make sense for spaghetti sha! #myhubsfav #abjmoms

Ingredients and spices that need to be Prepare to make Jollof spaghetti:

1. 1 bowl leftover stew
2. 1 smoked fish
3. 1 pack spaghetti
4. Seasoning cubes and salt
5. Leftover purple cabbage, carrot and green peppers
6. 1 ball of onions

Instructions to make to make Jollof spaghetti

1. Boil spaghetti in water till it's cooked and set aside. Do not throw away the pasta water
2. Pour leftover stew into pot, add fish and seasonings. Boil till everything comes together. Add a little pasta water if necessary.
3. Pour in your cooked pasta. Stir very well. Adjust seasoning.
4. Pour in your onions, purple cabbage, carrot and green peppers mix. Turn off fire.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Jollof spaghetti. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!