'/> Steps to Make Award-winning Spag with veggie sauce - Strategy For Cook

Steps to Make Award-winning Spag with veggie sauce

Spag with veggie sauce

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Spag with veggie sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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The fantastic news is that as soon as you've learned the basics of cooking it's improbable you will ever have to relearn them. This usually means that you can constantly build up and expand your own cooking skills. As you know new recipes and better your culinary abilities and talents you will realize that preparing your meals from scratch is far more rewarding than preparing prepackaged meals that are purchased from the shelves of your local supermarkets.

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Many things affect the quality of taste from Spag with veggie sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spag with veggie sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spag with veggie sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spag with veggie sauce estimated approx 30 mins.

To get started with this recipe, we must first prepare a few components. You can have Spag with veggie sauce using 6 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Spag with veggie sauce:

  1. Half spaghetti
  2. Veggies
  3. Oil
  4. Sausage
  5. Spices
  6. Scotch bonnet and onion

Instructions to make to make Spag with veggie sauce

  1. Put water in a pot and bring to a boil,add spaghetti and stir for 20_30 secs,allow to cook till tender then drain in a sieve and set aside
  2. Wash your veggies and chop to pieces of your choice, blend scotch bonnet and onion.Slice the sausage
  3. Add all to a pan and add oil,fry till its done,then add maggi,curry and onga,serve as desired

While this is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without needing to perform too horribly much heavy cooking in the process.

So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Spag with veggie sauce. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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