Step-by-Step Guide to Make Quick Jollof spaghetti with fried fish
Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Favorite Jollof spaghetti with fried fish. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Jollof spaghetti with fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof spaghetti with fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Jollof spaghetti with fried fish using 6 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Jollof spaghetti with fried fish:
- Spaghetti
- Fresh fish
- Tomato puree
- Pepper
- Onions
- Crayfish and seasoning
Instructions to make to make Jollof spaghetti with fried fish
- Parboil spaghetti and set aside,cook washed fish for 10mins and fry.
- Fry tomato with onions,add pepper,crayfish and seasoning. Add a little water and cover to boil.
- Pour in parboiled spaghetti and leave to cook for about 10-15 mins. Serve and add fried fish.
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