Simple Way to Make Speedy Red peppered spaghettini
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Award-winning Red peppered spaghettini. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Red peppered spaghettini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red peppered spaghettini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Red peppered spaghettini using 8 ingredients and 15 steps. Here is how you can achieve it.
Just wanted to create something new #Glorifiedfoods
Ingredients and spices that need to be Get to make Red peppered spaghettini:
- Spaghetti
- Red pepper
- Onions
- Magrine
- Seasonings (curry, nutmeg, Maggi.)
- Blended pepper
- Salt
- Chicken stock(flavour)
Steps to make to make Red peppered spaghettini
- Boil water
- Add spaghetti
- Boil for 15 minutes
- Then sieve it because of the starch and to prevent the spaghetti from being watery
- Put magrine in well heated pot
- Put diced onion and a well sliced red pepper in the magrine and add a little water
- Add a little bit of salt and Maggi
- Stir well and allow to cook for 5 minutes
- Then remove the onions and red pepper
- Then add blended pepper.
- Add seasonings and add a little water
- Allow to cook for 7 minutes
- Add chicken stock(flavour) and allow to cook
- Then pour the already boiled spaghetti and stir well
- Then eat it
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