Step-by-Step Guide to Make Award-winning Jollof Spagetti

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Jollof Spagetti. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Jollof Spagetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof Spagetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Jollof Spagetti using 6 ingredients and 4 steps. Here is how you can achieve it.

I enjoy eating spaghetti whenever am famished. Especially if it's half done. It tastes yummy

Ingredients and spices that need to be Make ready to make Jollof Spagetti:

1. Spaghetti
2. Green peppe
3. Onion
4. Fresh Peppe
5. Spices
6. Oil

Steps to make to make Jollof Spagetti

1. Per-boiled the spagetti first. Cut green peppe and onion into half slice
2. Grind onion and peppe. In a cleaned pot pour in the grinded peppe and onion. Add oil n fry.
3. Add water and boil. Put in the per-boiled spagetti and cook.
4. When the spaghetti is almost done put in the sliced green peppe and onion and cook for 2mins. Your spagetti is ready to eat. Enjoy

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Jollof Spagetti. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!