Step-by-Step Guide to Prepare Quick Memoni Beef Khausay

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Ultimate Memoni Beef Khausay. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Memoni Beef Khausay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Memoni Beef Khausay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Memoni Beef Khausay is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Memoni Beef Khausay estimated approx 1 hr 30 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Memoni Beef Khausay using 30 ingredients and 10 steps. Here is how you cook that.

#MeatyEid Khausay waise to Burmese dish hai laykin hum memons ne iski banawatti main kuch changes laa kar iskay taste ko or bhaut ziada laajwab bana diya hai, coconut wali curry kay twist or garnishing kuch slims kay sath iska maza dobala hai ❤️❤️

Ingredients and spices that need to be Get to make Memoni Beef Khausay:

1. Beef saalan
2. 500 gm beef steak, cubed
3. 4 tbsp. oil
4. 1 tsp. ginger paste
5. 1 tsp. garlic paste
6. pinch turmeric powder
7. 1 tsp. red chilli powder or flakes
8. 1 tsp. cumin powder
9. 1 tsp. Coriander powder
10. to taste salt
11. some paprika or tandoori masala for a bit of color
12. 1 cup tomato paste
13. 1 onion – chopped
14. Coconut curry
15. 1 cup yoghurt
16. 1 can coconut milk or coconut milk from 2-3 fresh coconut
17. 2 cups water
18. 4 tbsp. gram flour
19. 1/2 tsp. turmeric powder
20. 1 tsp. red chilli powder
21. to taste salt
22. juice of 1 lemon
23. Other Ingredients & Garnish Options
24. 1 packet spaghetti 500 gm
25. chopped Coriander
26. Cabbage
27. Slims chips
28. chopped chillies
29. lemon wedges
30. Chaat masala

Instructions to make to make Memoni Beef Khausay

1. First prepare the beef curry Heat the oil and fry the chopped onion. When it gets translucent, add the ginger and garlic pastes.
2. Fry for a minute, then add the tomato paste and cook for a few minutes.
3. Now add the beef cubes and the spices, and stir fry for about 5 minutes, then add about 1 cup water and cook until the beef is tender. Add more water if necessary.
4. You can alternatively cook this in a pressure cooker for about 15-20 minutes depending on what cut of beef you’re using. Once ready, set aside.
5. For the coconut curry In a bowl, whisk together yoghurt, gram flour, turmeric powder, red chilli powder and water until completely blended.
6. Pour into a pan and cook on medium heat until it thickens and is cooked through. Now add the coconut milk whilst stirring continuously.
7. Cook for about 20 minutes and when it’s done, adjust salt then add the lemon juice and mix well. Then turn off the heat. Set aside.
8. Boil 1 packet of spaghetti with a salt and a bit of oil, drain and you can now assemble your dish.
9. In a serving plate, place your boiled spaghetti, then pour the coconut gravy over it, followed by the beef gravy in the center.
10. Garnish with condiments of your choice.

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So that's going to wrap it up with this special food Steps to Prepare Favorite Memoni Beef Khausay. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!