Steps to Make Homemade Paprika Beef Spaghetti

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Paprika Beef Spaghetti. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Paprika Beef Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paprika Beef Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paprika Beef Spaghetti is 2-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paprika Beef Spaghetti estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can have Paprika Beef Spaghetti using 14 ingredients and 9 steps. Here is how you can achieve it.

So heart-warming, this is going to be my new comfort food.

Ingredients and spices that need to be Take to make Paprika Beef Spaghetti:

1. 250 Grams Spaghetti
2. 1 Cup Beef chunks
3. 1 Onion
4. 1 Tablespoon garlic , crushed
5. 1 Tablespoon ginger , crushed
6. 2 Tablespoons Paprika
7. To Taste salt
8. 3 Tomatoes
9. 1 Tablespoon Garlic , crushed
10. 1 Tablespoon chillies Red , crushed
11. 1 Tablespoon Olive Oil
12. Parsley
13. Paprika
14. To Taste salt

Instructions to make to make Paprika Beef Spaghetti

1. Toss all the ingredients with the beef and pressure cook it for 2 whistles.
2. Meanwhile, let's make tomato puree. You can use the bottles ones. If you choose to make your own, bring to a boil a large vessel full of water. Scoop out and discard the eyes of the tomatoes using the tip of the sharp knife.
3. Make a criss-cross cuts at the base of each tomato. Put in boiling water for 3 to 4 minutes. When the tomatoes are cool, peel and discard the skin. Chop roughly and blend to a smooth purée in a blender.
4. Take a saucepan, drizzle in some olive oil. Add paprika, crushed garlic, crushed red chillies, some parsley.
5. Add in the tomato puree, throw in the cooked beef with all its juices and let it simmer over low heat for 20 minutes or when it starts bubbling and smelling wow.
6. Keep tasting it, and add in spices or seasoning if required. I kept adding in paprika.
7. While this is getting done, prepare the spaghetti as per the box instructions.
8. Once the beef sauce is perfect, toss in the spaghetti. And dig in.
9. You can add in some Sriracha hot sauce, for drama's sake. :)

While that is in no way the end all be guide to cooking quick and easy lunches it's good food for thought. The stark reality is that will get your own creative juices flowing so you may prepare excellent lunches for your family without having to perform too terribly much heavy cooking in the practice.

So that is going to wrap this up with this special food How to Prepare Ultimate Paprika Beef Spaghetti. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!