Recipe of Super Quick Homemade Italian Sausage Lasagna Roll-Ups
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Award-winning Italian Sausage Lasagna Roll-Ups. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Italian Sausage Lasagna Roll-Ups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Sausage Lasagna Roll-Ups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Italian Sausage Lasagna Roll-Ups is 16 roll-ups. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Italian Sausage Lasagna Roll-Ups estimated approx 45 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Italian Sausage Lasagna Roll-Ups using 9 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Italian Sausage Lasagna Roll-Ups:
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 29 oz spaghetti sauce
- 1 tsp oregano
- 1 box lasagna noodles
- 2 lbs mild Italian sausage
- 32 oz ricotta cheese
- 1 tsp onion powder
- 1 cup grated parmesan cheese
Steps to make to make Italian Sausage Lasagna Roll-Ups
- Cook noodles in boiling water for 8 minutes. Drain. Set aside.
- Brown & drain sausage. Set aside.
- For sauce, heat olive oil in a medium skillet over medium high heat until hot. Sauté garlic in oil for 2 minutes. Stir in spaghetti sauce & oregano. Simmer, stirring occasionally for 7 minutes. Set aside.
- Spread 1 cup sauce in bottom of casserole dish. Preheat oven to 350 degrees.
- In a large bowl, combine ricotta cheese, onion powder, & sausage. Mix well.
- Spread equal portions of ricotta mixture over each noodle. Roll up noodles, jelly roll fashion, & arrange in the prepared baking dish.
- Spoon remaining sauce over roll ups. Sprinkle with parmesan cheese. Cover with aluminum foil.
- Bake for 20 minutes. Remove foil. Bake for an additional 10 minutes.
- Let cool for 5 minutes. Serve.
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So that is going to wrap it up with this special food How to Make Quick Italian Sausage Lasagna Roll-Ups. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!