Recipe of Homemade Stir fry spaghetti
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Stir fry spaghetti. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir fry spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Stir fry spaghetti using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Stir fry spaghetti:
- Spaghetti
- Irish potatoes( cooked
- Fish/ meat
- Oil
- Blended scotch bonnets and pepper
- Onions
- Seasonings and spices
- Chopped and cooked veggies, carrot, green beans, peas, green pepper
- Ginger and garlic paste
Instructions to make to make Stir fry spaghetti
- Per boil the spagh to almost done drain and set aside
- Add oil to a pot heat and add in,the blended pepper and scotch bonnets, sauté add in your onion,spices and seasonings,ginger and garlic paste and curry, stir well then add in the veggies,stir fry on low flame, then add the spaghetti stir fry for 5 mins to combine everything together.
- Then add the cooked potatoes and the green pepper stir, then the fish(I marinated mine and fried briefly coz I wanted it’s aroma in my spaghetti).
- Simmer for 3 to 5 mins on a very low heat.
- Done
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So that is going to wrap this up for this exceptional food Simple Way to Prepare Perfect Stir fry spaghetti. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!