Easiest Way to Make Perfect Spa'rice (spaghetti rice)

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Homemade Spa'rice (spaghetti rice). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spa'rice (spaghetti rice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spa'rice (spaghetti rice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spa'rice (spaghetti rice) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spa'rice (spaghetti rice) estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Spa'rice (spaghetti rice) using 7 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Spa'rice (spaghetti rice):

1. 1 cup rice
2. 1 cup spaghetti
3. 3 1/2 cups water
4. 4 tspns cooking oil
5. to taste Salt
6. 1 tspn black pepper
7. 1 teaspoon sugar (optional)

Instructions to make to make Spa'rice (spaghetti rice)

1. Prepare your rice and spaghetti, one cup each
2. Heat your cooking oil in a pan with salt and sugar (optional)
3. Add your rice, spaghetti and black pepper then saute for a few minutes
4. Till they become golden brown and crispy
5. Add water, cover and simmer
6. When the water is drained you can serve your spaghetti rice and enjoy

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So that's going to wrap it up with this exceptional food Recipe of Speedy Spa'rice (spaghetti rice). Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!