Recipe of Award-winning My Spaghetti Bolognaise 🤩
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Ultimate My Spaghetti Bolognaise 🤩. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from My Spaghetti Bolognaise 🤩, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Spaghetti Bolognaise 🤩 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Spaghetti Bolognaise 🤩 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Spaghetti Bolognaise 🤩 estimated approx 45 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have My Spaghetti Bolognaise 🤩 using 11 ingredients and 8 steps. Here is how you can achieve it.
I have not cooked this in a long time but knowing my Herbs and other items I make this much better now. My son does not like Tomatoes or Basil flavoured anything so I will have to pack this into containers and share with the rest of the family as made it with 500g steak mince which is a whole lot. But anyway I personally think its lovely and so do the rest of my family.
Ingredients and spices that need to be Prepare to make My Spaghetti Bolognaise 🤩:
- 1 tbls Virgin olive oil
- 1 medium sized onion chopped
- 5 Garlic Cloves crushed
- 500 g Steak beef Mince
- 1 tbls dried Basil
- 3/4 Cup Red Wine
- 2 large Tins of chopped tomatoes (good quality)
- 2 Dried beef stock cubes
- 1 tsp Italian mixed herbs
- 3 Bay leaves
- 2 tbls Tomato Purèe
Steps to make to make My Spaghetti Bolognaise 🤩
- Heat up the deep frying pan and add the onions cook for 1 minute then add the Garlic crushed and the Basil.stir to mix.
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- Next add the minced beef separating it as it cooks when the colour is not red anymore make a well in the middle and add the wine let it bubble for 3 minutes mix in and keep it bubbling until reduced by half.
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- Next add the Tomatoes both Tins also the dried beef stock cube crumble in and stir to mix. Next the bay leaves and stir in.
- Add the tomato purèe and stir in. Eave to simmer for 25 minutes stirring occasionally.
- When it's near cooked boil the spaghetti when cooked Drain all water off set it out on the serving plates then add the spaghetti then add the bolognaise on top and garnish with Some fresh Basil leaves and serve.
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So that's going to wrap it up with this special food Recipe of Homemade My Spaghetti Bolognaise 🤩. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!