Recipe of Speedy Fried spaghetti
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Quick Fried spaghetti. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried spaghetti is 1q. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried spaghetti estimated approx 1 hour.
To get started with this recipe, we must prepare a few ingredients. You can cook Fried spaghetti using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Fried spaghetti:
- 500 g spaghetti
- 250 g beef
- 3 diced tomatoes
- 1 chopped onion
- 1 bunch dhania
- cooking oil
- salt
Steps to make to make Fried spaghetti
- Chop and boil the beef and then drain any excess water
- Add onions in the beef and cooking oil.
- As you stir add tomatoes and cover for 3minutes then stir as you crash the tomatoes. Add the chopped dhania and then add 1/3 cup water or the beef stock.
- Add salt and break the spaghetti and allow to cook at low heat. When the spaghetti softens stir allow to cook until spaghetti it is ready then serve.
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So that is going to wrap it up with this exceptional food Steps to Prepare Quick Fried spaghetti. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!