Recipe of Favorite Spaghetti Carbonara

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Favorite Spaghetti Carbonara. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spaghetti Carbonara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti Carbonara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti Carbonara is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti Carbonara estimated approx 35 mins.

To begin with this recipe, we have to first prepare a few components. You can have Spaghetti Carbonara using 10 ingredients and 10 steps. Here is how you can achieve it.

I know, I know. My friends have made it clear that Italians in general hate it when people try to reinvent Italian cuisine. This however was just a slight (healthier and tastier) adjustment. Enjoy!

Ingredients and spices that need to be Get to make Spaghetti Carbonara:

1. handful Spaghetti
2. Smoked cooking bacon (As much as you want)
3. 1 Red Onion (chopped)
4. 3 Shiitake Mushrooms
5. 120 ml Low fat Single cream
6. Black Pepper
7. 2 Tbsp Parmigiano (grated)
8. 2 eggs
9. 1 clove garlic (minced)
10. 1 salad tomato

Instructions to make to make Spaghetti Carbonara

1. Boil the spaghetti as instructed on the packing
2. Cook the bacon in a flat pan on low heat without any oil. Don't use salt or any subs because the bacon is already salty.
3. Throw in the shittake mushrooms (diced) into the cooking bacon
4. After around 3 - 5 minutes, pour in the cream. At this point, the spaghetti should be almost done.
5. (When spaghetti is cooked, drain and put it aside)
6. Now add the minced garlic, one tbls of parmigiano, and the chopped red onions to the mix in the pan and stir. Then turn down the heat to the minium value.
7. Beat the eggs and then add to the mix when you're sure it is not pipping hot if not the eggs will solidify.
8. After mixing for around 30 seconds mix the spaghetti and the contents in the pan. At this point the heat should be off. Stir well so as to prevent the eggs from cooking.
9. Pour contents to dish for serving. Garnish with the rest of the parmigiano, black pepper and now add the fresh chopped tomatoes.
10. Enjoy!

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So that is going to wrap it up with this exceptional food How to Make Homemade Spaghetti Carbonara. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!