Recipe of Any-night-of-the-week Beef Florentine Stuffed Shells

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Speedy Beef Florentine Stuffed Shells. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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The same is true for lunches when we usually resort to a can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into building a quick and easy yet delicious lunch. You will see many ideas in this report and the expectation is that these ideas won't just allow you to get off to a great start for ending the lunch rut all of us seem to find ourselves in at some time or another but in addition to test new things all on your own.

Take to sandwiches using unique breads. Believe it or not, my children love trying new items. It's an uncommon attribute that I am extremely thankful. Believe me I know all too well how fortunate I am. My youngest nevertheless, includes a little issue with thick or crusty bread. Her favorite sandwich choice has become Hawaiian candy rolls. We place the beef, mustard, cheese, and pickle in her roll as though it were a bun and she's thrilled. You can broil this in your toaster for a couple minutes to get a rare sandwich cure. The cooking area is very minimal and you also would not need to have indepth comprehension of whatever to prepare or enjoy these treats that are simple.

Many things affect the quality of taste from Beef Florentine Stuffed Shells, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Florentine Stuffed Shells delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Beef Florentine Stuffed Shells using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beef Florentine Stuffed Shells:

1. 1 Lb ground beef
2. 1 box jumbo shells
3. 10 oz raw leaf spinach
4. 1 Tblsp Italian seasoning
5. 15 oz ricotta cheese
6. 45 oz spaghetti sauce
7. shredded mozzarella cheese

Instructions to make to make Beef Florentine Stuffed Shells

1. Brown ground beef in a sauce pan over medium-high heat breaking into pieces. Drain excess grease.
2. Toss spinach in sauce pan with browned ground beef. Cover stirring frequently until spinach shrinks down.
3. Stir ricotta cheese and Italian seasoning in to ground beef until blended.
4. Pour half the spaghetti sauce into a lightly greased 2-quart cake pan.
5. Fill shells with a spoon until full. Place stuffed shells, stuffing side up, in spaghetti sauce. Until filling is gone.
6. Pour remaining spaghetti sauce over stuffed shells.
7. Cover with aluminum foil and bake at 350°F for 30 to 35 minutes or until pasta is soft. Uncover sprinkle with cheese and bake an additional 5 minutes or until the cheese melts.

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So that is going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Beef Florentine Stuffed Shells. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!