Steps to Prepare Ultimate Jollop spaghetti

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Jollop spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jollop spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollop spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Jollop spaghetti using 5 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Jollop spaghetti:

1. Spaghetti
2. Maggi,salt
3. Tarugu da tattasai
4. Mai, curry
5. Meat

Instructions to make to make Jollop spaghetti

1. Da farko zaki jajjaga kayan miya ki zuba cikin tukunya sai kisa ruwa,maggi,salt,curry da kuma meat ki motsa ki rufe ya tafasa gaba daya
2. Bayan ruwan ya tafasa sai ki zuba spaghetti ki motsa karki rufe tukunyar ki kuma rage wuta kinayi kina motsawa har ya dahu

While this is certainly not the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Easiest Way to Make Award-winning Jollop spaghetti. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!