How to Prepare Homemade Spaghetti in Bolognese Sauce with Golden Paneer Balls

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Spaghetti in Bolognese Sauce with Golden Paneer Balls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spaghetti in Bolognese Sauce with Golden Paneer Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti in Bolognese Sauce with Golden Paneer Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti in Bolognese Sauce with Golden Paneer Balls is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti in Bolognese Sauce with Golden Paneer Balls estimated approx 30 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Spaghetti in Bolognese Sauce with Golden Paneer Balls using 20 ingredients and 9 steps. Here is how you cook that.

This is a heavenly combination of soft golden paneer balls in tomatoe sauce with the silliness of spaghetti noodles.

Ingredients and spices that need to be Get to make Spaghetti in Bolognese Sauce with Golden Paneer Balls:

1. 100 gm GOLDEN BALLS-
2. 100 gm Paneer
3. 1 Boiled Potato
4. 1/4 cup Capsicum, finely chopped
5. 1/4 cup Carrot, finely chopped
6. 1/4 cup Cabbage, finely chopped
7. 1/4 tsp Pepper powder
8. 1/4 tsp Chilli flakes
9. 1/2 tsp Oregano
10. to taste Salt
11. 1 tbsp Olive oil
12. 1 tbsp BOLOGNESE SAUCE-
13. 2 Garlic cloves, crushed
14. 1 Onion, finely chopped
15. 3-4 Tomatoes
16. 1/4 tsp Pepper powder
17. 1/2 tsp Italian seasoning
18. 1/4 tsp Red Chilli flakes
19. to taste Salt
20. 100 gm SPAGHETTI

Steps to make to make Spaghetti in Bolognese Sauce with Golden Paneer Balls

1. GOLDEN PANEER BALLS: Grate the paneer and potato. add chopped capsicum, carrot, cabbage, salt, pepper, oregano and chilli flakes. mix and form a dough.
2. Make small lemon size balls out of paneer dough.
3. Fry in hot oil until golden brown in colour.
4. BOLOGNESE SAUCE: Slit tomatoes from the bottom and boil in water for 2 minutes. peel the tomatoes. chop half of the tomatoes and puree rest half of the tomatoes.
5. Heat oil in a pan. Add garlic and chopped onions, saute till translucent.
6. Add the tomato puree and chopped tomatoes. cook for 10-15 minutes.
7. Add salt, pepper, italian seasoning and chilli flakes. mix well. add little water if required to adjust the consistency.
8. SPAGHETTI: Boil spaghetti in salted water for given time. rinse under cold water.
9. PLATING: Make a bed of spaghetti over a plate. spread bolognese sauce over it and place golden paneer balls on top.

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So that's going to wrap it up with this exceptional food How to Make Award-winning Spaghetti in Bolognese Sauce with Golden Paneer Balls. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!