Recipe of Favorite Rajma/red beans salad with red sauce
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Any-night-of-the-week Rajma/red beans salad with red sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rajma/red beans salad with red sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajma/red beans salad with red sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Rajma/red beans salad with red sauce using 14 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Rajma/red beans salad with red sauce:
- "for salad"
- Boil rajma red beans
- 1 cup Apple
- Spaghetti 1 cup boil
- 1/2 cup Raisin/kishmish
- 1/2 cup Cucumber
- 1 Tomato
- 1/2 cup Capsicum
- 1/4 cup Cabbage
- "for sauce"
- 1 cup Ketchup
- Salt as per ur taste
- Sugar 3 tblspn
- Black pepper 1/2 tspn
Instructions to make to make Rajma/red beans salad with red sauce
- Spaghetti or rajma boil kar ke side py rakh dain
- Apple..cucumber..tomato..capsicum..cabbage barek cut kar lain.. Raisin ko saf kar ke wash kar ke rakh lain
- Sauce ke ing ko achy sy mix kar ke 1 bowl mn rakh dain
- Salad ki sb chezy akthy kar ke 1 bowl mn rkhy..
- Serve krty waqt sauce mix kar ke dain.. Mzydar sa rajma salad tyar hy
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So that is going to wrap it up for this special food Simple Way to Make Award-winning Rajma/red beans salad with red sauce. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!